Official Blog | Page 19 | Travelogue

Laura
Jan 24, 2016

Borenos Fried Chicken

Borenos Fried Chicken is making locals proud with a brand-new fresh concept of Fried Chicken. What sets Borenos apart from all competition is the careful step-to-step preparation taken in order to achieve that coat of crispiness, tenderness of flesh and juiciness oozing out of every chicken piece.

Laura
Jan 24, 2016

Kung Pao Squid

If you've got a special spot for Chinese Food, this will send taste-buds straight to cloud 9.

Laura
Jan 24, 2016

Hinava Sada

How bout the Hinava Sada ( Raw Fish Salad ) for a rather exotic take on your lunch? A popular ethnic delicacy and appetizer that stems from the Kadazan Dusun tribe. The dish is all about flavors that excited the tastebuds.

Laura
Jan 24, 2016

Curry Laksa

Unveil the charms of Borneo by eating your way around, you can start with the famous Curry Laksa. Soulful, savoury & in sync with all the best products of Sabah.

Laura
Jan 24, 2016

Pineapple Fried Rice

If you're ever thinking of eating your way through Kota Kinabalu, a foodie stroll along the KK Waterfront will take your tastebuds on a tour of tropical treats & eats.

Laura
Jan 24, 2016

Duck Noodles

On matters of taste, the Duck Kon Lau Mee will tickle your tastebuds with savoury thrills. Dried emperor noodles drenched in a dark & delish flavorsome sauce with succulent slices of duck meat thrown on top.. Boom! gastronomic bliss! Chase down the yum with some fresh coconut water and you're ready to rumble.